top of page
2566-02-02 04.13_page-0001.jpg

Our speciality – Pad Thai

The national dish. Despite it familiarity, Pad Thai emerged only as recently as the mid 20th century. Facing a rice shortage, Prime Minister Plaek Phibunsongkhram wanted to develop a national dish using local, natural, ingredients and promote a strong national identity at the same time. The result was Pad Thai. 

But here's the thing. With bases of tamarind sauce

and palm sugar, no tow Pad Thais will taste the same. 

Our Menus

About us

Spirit Fine Food

Based on knowledge, experience and expertise  in Food & Culture " SOI •THAI" has desire to present a exclusively and Freshness Flavours The uniqueness of Thai Food. 

Let your senses  travel to Southeast Asia and spend a nice enjoyable time with your Family, friends with us.


 SOI •THAI Team 

bottom of page